Sheet Pan Shrimp Fajitas

Description:
Colorful, flavorful, and ready in 20 minutes—these shrimp fajitas are a lifesaver. Just toss everything on a sheet pan, bake, and serve with tortillas and toppings.

    Prep & Cook Time:

    5 mins prep
    15 mins cook
    Total: 20 mins
    Ingredients (serves 4):

    1 lb shrimp, peeled and deveined
    2 bell peppers, sliced
    1 red onion, sliced
    2 tbsp olive oil
    2 tsp chili powder
    1 tsp cumin
    Salt & pepper
    Tortillas, avocado, lime, sour cream (for serving)
    Instructions:

    Preheat oven to 425°F.
    Toss shrimp and veggies with oil and seasonings.
    Spread on a sheet pan and bake for 12–15 mins.
    Serve with warm tortillas and toppings.

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