Honey Garlic Shrimp Stir-Fry

Honey Garlic Shrimp Stir-Fry
Description:
Sweet, sticky, garlicky shrimp cooked in under 20 minutes! Tossed with crisp veggies and served over rice or noodles, it’s your new go-to stir-fry.

Prep & Cook Time:

Prep: 10 mins
Cook: 10 mins
Total: 20 mins
Ingredients (serves 4):

1 lb shrimp, peeled & deveined
1 tablespoon olive oil
3 garlic cloves, minced
¼ cup honey
2 tablespoons soy sauce
1 teaspoon sesame oil
2 cups stir-fry vegetables (like bell peppers, snow peas, carrots)
Cooked rice or noodles
Instructions:

Whisk together honey, soy sauce, sesame oil, and garlic.
Heat oil in a pan, sauté shrimp 2–3 mins until pink. Remove.
In same pan, stir-fry veggies 4–5 mins.
Add sauce and shrimp back in, cook 2 mins until slightly thickened.
Serve hot over rice or noodles.