Beef & Broccoli Stir-Fry

Description:
This better-than-takeout stir-fry comes together in one pan with tender beef, crisp broccoli, and a savory sauce. Serve it over rice or noodles for a quick, satisfying dinner.

Prep & Cook Time:

10 mins prep
15 mins cook
Total: 25 mins
Ingredients (serves 4):

1 lb flank steak, thinly sliced
2 cups broccoli florets
3 tbsp soy sauce
2 tbsp oyster sauce
1 tbsp brown sugar
1 garlic clove, minced
1 tsp cornstarch + 2 tbsp water
1 tbsp sesame oil
Instructions:

Mix soy sauce, oyster sauce, brown sugar, and cornstarch slurry.
Cook beef in sesame oil until browned; remove.
Add broccoli and a splash of water; steam 2–3 mins.
Return beef, pour in sauce, and stir-fry until thickened. Serve hot.